This fudge brownie mix is made from an original American recipe with real chocolate. It takes inclusions such as chocolate chunks or nuts well and produces deliciously chewy brownies with a rich chocolate flavour that don't break or crumble when handled. Simple to use, just add water.

To make, add 3.125kg of water to 12.5kg of Craigmillar Chocolate Fudge Brownie Mix and mix at a slow speed for 1 minute. Scrape down and mix for another minute at slow speed adding any inclusions. Bake at 180 degrees for 30 - 40 minutes, cool, coat if desired and then cut into brownie slices.